Looking for a healthy, easy-to-digest grain to add to your meals?
Try Organic Barnyard Millet, a traditional Indian millet known for its light texture, high fiber content, and natural nutty flavor. Perfect for weight management, diabetics, and anyone seeking a wholesome diet.

Why Choose Barnyard Millet?

Barnyard Millet is a gluten-free, fiber-rich, and protein-packed ancient grain.
It’s loaded with iron, magnesium, calcium, and antioxidants, making it an ideal choice for a healthy lifestyle.

• Light and easy to digest
• Low glycemic index — supports stable blood sugar levels
• Helps maintain a healthy weight naturally
• Packed with essential minerals for strong bones and immunity
• Eco-friendly and sustainably grown

How to Use Barnyard Millet

Barnyard Millet is incredibly versatile:

• Cook soft and fluffy millet rice as a rice substitute
• Make millet upma, khichdi, pongal, or porridge
• Add cooked millet to salads, soups, and stews
• Grind into flour for dosa, idli, or roti
• Prepare breakfast bowls, kheer, or snacks

Cooking Tip:
Rinse thoroughly and soak for 15–20 minutes before cooking.
Use a 1:2 ratio of millet to water for best results.

Health Benefits of Barnyard Millet

• Supports Digestion: High fiber promotes gut health
• Regulates Blood Sugar: Slow-release energy helps diabetics
• Boosts Immunity: Rich in antioxidants and essential minerals
• Strengthens Bones: Calcium and magnesium aid bone health
• Weight Management: Keeps you full longer and aids in appetite control
• Heart Health: Helps reduce bad cholesterol and supports cardiovascular wellness

Why Choose Our Organic Barnyard Millet

• 100% natural and unpolished
• Sourced from trusted organic farmers
• Hygienically cleaned and stone-free
• No artificial preservatives or additives
• Freshly packed to retain nutrients and flavor